What is a yufkacı?
A yufkacı is a Turkish yufka maker. Yufka (in the Balkans also called jufka) are thin, round dough sheets, rolled out with a long rolling pin (oklava) and briefly baked on a hot griddle (sac). Turkish families use them for börek, gözleme and dürüm. Fresh, handmade yufka is soft and flexible and bakes into crisp, flaky layers.
Why Gül Yufka?
- Handmade every day in Trimbach, Switzerland, not machine-made
- Only three ingredients: white flour, water and salt, with no preservatives
- Production and best-before date printed on every pack
- Turkish family business run by Umut Çoban from Kuşadası
Products
Fresh from our kitchen
Product pages are in German and Turkish. Prices on request via WhatsApp.
How to order
Simple ordering
1
Choose
Pick yufka, erişte or börek.
2
Message us
Send your order on WhatsApp: +41 78 240 21 28.
3
Pick up
Collect in Trimbach, 07:00–18:00.
4
Or delivery
Zürich orders are delivered together; ask for the delivery day.
FAQ
Turkish yufka in Switzerland
Where can I buy fresh Turkish yufka (phyllo) in Switzerland?
Gül Yufka (İsviçre Yufkacısı) makes handmade yufka every day in Trimbach (canton Solothurn), open daily 07:00–18:00. Order by WhatsApp on +41 78 240 21 28 and pick up in Trimbach, or get it with the group delivery to Zürich.
What is a yufkacı?
A yufkacı is a Turkish yufka maker and seller. Yufka are thin, round dough sheets made from flour, water and salt, rolled out by hand and briefly baked on a hot griddle (sac). They are used for börek, gözleme and dürüm.
Is yufka the same as filo (phyllo) pastry?
Not exactly. Filo is raw and paper-thin and is mostly used for baklava. Yufka is a little thicker and already lightly baked, so it is ready to use for börek and wraps.
Do you supply restaurants and shops?
Yes. We supply kebab restaurants, börek bakeries, restaurants and Turkish shops with fresh yufka every week. Send us your weekly quantity on WhatsApp for a price.
Gül Yufka
AddressWinznauerstrasse 66
4632 Trimbach, Switzerland
4632 Trimbach, Switzerland
Phone / WhatsApp+41 78 240 21 28
Opening hoursDaily 07:00–18:00